Poha Recipe

Poha recipe:Quick & Easy Snack Recipe

All you need

Ingredients

Thick poha 2 cups

Fennel seeds/Sauf 1tsp

Chopped onion 1 medium sized

Chopped potatoes 1 medium

Green peas 1/2 cup

Chopped chillies 2-3

Chopped coriander for garnishing

Lemon juice 1/2 lemon

Turmeric pdr 1 tsp

Red chili pdr 1 tsp

Salt to taste

Oil 1tbsp

Recipe

1.Wash & soak the poha for 1/2 hr,Drain out the water & keep them aside.

2.In a kadai/pan heat 1tbsp oil,to this add the tadka/tempering  of fennel seeds & chopped chilies.

3.Add chopped onions fry for few Min's 2-3,now add chopped potatoes & green peas,cook until they are tender.

4.Now add the turmeric pdr,red chili pdr,salt to taste.

5.To this add the soaked poha,squeeze the juice of 1/2 lemon,garnish with chopped coriander leaves,Mix everything well,just cover it for few Min's 3-4 Min's,serve hot.

Yummy poha are ready to serve,serve them with chopped onions & sev on top.

Jalebi`s are an excellent combo to go with poha's.

click here to learn more about instant jalebi recipe.

Instant jalebi recipe